the secret of the Grapefruit

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the secret of the Grapefruit

we have all most probably consumed Grapefruit as a fruit, and heard of its numerous benefits as a juice, even included in many diets, but what's new with the grapefruit in town is Chef Kobeissi's take at Des Choux Et Des Idees , which has a new dimension for Grapefruit flavour.

 

It first started with the opening of our Abd El Wahhab El Inglizi street boutique when the specialty grapefruit cake was introduced - a novelty in Beirut at the time -

then in 2018, the grapefruit use took a new path by introducing it in the latest 2018 summer collection tart - the Grapefruit Flower Blossom - which is a perfect summer fresh summer tart for many occasions, and has the right equilibrium of sweetness for the season. 

 

But recently with the start of our ice cream collection, the Grapefruit Rose Water flavour was introduced, making the fruit a signature item of the boutique and a component of a variety of items across the collections.

for all citrus lovers,  its time to indulge yourself in the secret of the Grapefruit !

 

DCDI

 

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Grapefruit Cake

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Grapefruit Tart

 

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Grapefruit Rose Water

 

 

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the secret of the Grapefruit

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L'Oeuf de Paques

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L'Oeuf de Paques

L'oeuf de Paques de DCDI cette année prend une forme geometrique triangulée. Disponible en chocolat au lait et chocolat noir , appelez la boutique pour en savoir plus.

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La Carte De Noël 2016

La carte de Noel 2016 est là !

et on est heureux de partager avec vous cette année des créations exclusives à la Boutique !

 La Carte de Noël 2016

La Carte de Noël 2016

 La Buche Noël Blanc

La Buche Noël Blanc

 La Buche d'Autrefois

La Buche d'Autrefois

 La Buche d'Autrefois

La Buche d'Autrefois

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AUGUST theme Pastry

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AUGUST theme Pastry

In August we've been inspired by Figs.

Chef's proposal for this month is a tart based on an Almond Pâte Sablée | Almond Cream | Figs Compote | Violet Chantilly Mascarpone | Fresh Figs.

 

Bonne Dégustation !!

Sam

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MIGNARDISES

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MIGNARDISES

For Your Summer Parties, Outdoor Events or Weddings, our Mignardises are the best treats possible for the season.

Different flavours and textures between choux | tarts | and clafoutis are available:

Choux:

  • Strawberries | Orange Blossom
  • Chocolate
  • Tiramisu
  • Dragées | apricot
  • Salted Butter Caramel

Tarts:

  • Dark Chocolate
  • Passion Fruit Chocolate
  • Lemon
  • Raspberries | Pistachio
  • Passion Fruit | Banana

Rustic Clafoutis

and Noyer

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a variety of Sweets for the season "Ramadan"

for this Ramadan,

I've been on LBC three times a week preparing different types of sweets using Nestle as a main ingredient.

Below you'll find a series of videos that help you make nice desserts for Iftar in no time including:

Croque Monsieur Sucré

Burfi

Almond Biscuits

Banana Pudding

Enjoy !!

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Panna Cotta Recipe

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Panna Cotta Recipe

The Panna Cotta is an easy recipe you can make at home for your lunches or dinners.

What's nice about Panna Cotta is that it's a summerish dessert with the beautiful weather now, hence we've done one now with red fruits to keep your desserts fresh !

Ingredients:

 

550 g cream

Sugar 85 g

Gelatine 6g

(Lemon Zest)

Red Fruits

Strawberry Jam

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